Friday, 3 July 2020

Food Tech (Week 6)

LI: to make pizza by following the instructions


Today at Food Tech, at Tamaki College with our Food Tech Teacher Mrs Heka. We followed the recipe to make a pizza, but we ate a vegetarian pizza which was a vegetarian sausages and BBQ pizza. In our pizza we had Vegetarian Sausages, mushrooms, carrots, onions, cheese, pasta sauce, and for our base we had a wrap base. The hardest part for me was cutting the onions, and cooking them because my eyes kept on tearing up. 

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